Shishitos are small, savory peppers, with the occasional (surprise!) spicy one.  We love to pan roast them in a cast iron skillet until they soften and have some char on the skins.  Season with salt and pepper, and dip in Garlic Aioli. 


Sourced from Grown Up Farm, Belchertown MA

Shishito Peppers - 5 oz.

SKU: 55.0004000

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