This freeform classic soft Italian bread is soft with a chewy crumb & crust.
The semolina gives this bread its distinctive color and soft crumb and crust.
Ingredients: King Arthur bread flour (unbleached hard spring wheat flour, malted barley flour, niacin (Vitamin B3) reduced iron, thiamin mononitrate (vitamin B1) Riboflavin (vitamin B2) folic acid), organic semolina (durum wheat, iron, niacin, thiamine, riboflavin, folic acid), water, gluten, yeast,salt, cornstarch
Available as shown with sesame seeds, or without.
Sourced from The Bread Box Co, Sturbridge MA
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