top of page

1 pound of purple Daikon radishes ( other colors not currently available.


Use daikon radishes any way you would use a carrot, and then some. Try them baked or boiled in stews and soups or in a stir fry. Also try them lightly steamed with olive oil, salt or lemon juice for flavor. Or simply eat them raw! 


Grown on Still Life Farm, Hardwick MA

Purple, Red or Green Daikon Radishes - 1 lb

SKU: 16.0116000
    bottom of page