Baked in a gluten free kitchen. Shares facilities with tree nuts and coconut. 


Ingredients: water, rice flour, non-GMO cornstarch, tapioca flour, millet flour, organic palm oil, yeast, vegetable cellulose, psyllium husk powder, sugar, salt, potato starch, ascorbic acid


Sourced from Evergreen Market Garden, North Brookfield MA 

Gluten Free Baguettes -two 14" loaves


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