16 oz jar.
 
For years I was already hooked on my wife's homemade salsa. There was simply no store-bought brand that could rival it. Now she’s taken it up another notch by removing sugar and adding an assortment of heat levels. Folks, it is my pleasure to present to you this homemade and field tested salsa! I hope you enjoy it as much as we do! From the garden to your table.

Mild Ingredients: tomatoes, tomato paste, onions, green bell peppers, white vinegar (5%), apples, red bell peppers, jalapeno peppers, salt, paprika, parsley, garlic, oregano
Medium, Hot, Extra Hot Ingredients: tomatoes, tomato paste, onions, green bell peppers, white vinegar (5%), apples, red bell peppers, jalapeno pepper, salt, habanero peppers, paprika, parsley, garlic, oregano
 
Sourced from Our Family Kitchen, Russell/Belchertown MA