The Bread Box recipe is based on that of a Southbridge MA, family of French Canadian descent. Slow cooked meat and seasonings all wrapped up in a homemade shortcrust pastry.
 
Meats are sourced from Ed Stearns Dressed Meats, Charlton MA - beef & pork are grain fed, and free from antibiotics or hormones. All meats minimally processed & butchered on site. Crust ingredients are non-GMO and free of preservatives. 
 
Filling: Ground beef (Stearns), ground pork (Stearns), onion, sweet potato, water, garlic, salt, thyme, sage, pepper, ground cloves.   Pastry: King Arthur All-purpose flour (unbleached wheat flour, malted barley flour, niacin, reduced iron, thiamin mono nitrate, riboflavin, folic acid), lard, butter (cream), water, salt. Egg glaze.
 
Sourced from The Bread Box Company, Sturbridge MA